Sauteed banana (in a small pat of unsalted butter) - made first for the baby, but she just thought it was "ok"
But I thought it was fantastic. So much so that I made sauteed bananas with some blueberries for a snack for ME today! Yummy! It gives the bananas a sweet & savory flavor. Very dessert-like, but without adding sugar. And I used minimal butter too, just a sliver, not even a teaspoon! Oh and I put a little spray of Rediwhip on the top of the fruit... so good!
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